A Tower of Parmesan Sweet Potato Chips
With chipotle ranch
$11

Sugarcane Tenderloin
Mango and warm soy mustard butter
$12

Crab Cakes
Sweet corn, arugula, corn emulsion and chili oil
$13

Spiced Ahi Tuna Tartare
Crab, papaya, wasabi caviar and sweet soy
$12

Rock Shrimp Wonton Nachos
Papaya relish, black beans, cheese, sour cream and guacamole
$14

Fire-Roasted Artichoke (seasonal)
Basil aïoli dipping sauce
$10

New Zealand Mussels and Manila Clams
In an aromatic garlic leek tomato herb broth
$13

3-Peppercorn Sesame Ahi (rare)
Pickled cucumber relish and citrus Thai sauce
$13

Prosciutto Wrapped Shrimp
Tomato, mozzarella, three herb pesto and young basil
$12

Buttermilk Calamari
Lemon beurre blanc and spicy citrus cocktail sauce
$10

Maui Onion Soup
With Gruyére and Provençal croutons
$9

Bluepoint Clam Chowder
$9

“Classic” Caesar Opah Style
With Reggiano polenta croutons
and roma tomatoes
Small $6 / Large $12

House Baby Field Greens
Toasted pine nuts,
Granny Smith apples,
roma tomatoes and Gorgonzola
with balsamic vinaigrette
Small $6 / Large $12

Farmers Salad
Roasted beets, turnips, carrots
and corn tossed with field greens
and butter lettuce with kiln
dried cranberries, walnuts
and goat cheese
$15

Blackened Ahi Niçoise (rare)
Steamed potatoes, French green
beans, tomatoes, Kalamata olives,
hard boiled egg, capers and red onion
with whole grain mustard vinaigrette
$17

Flat Iron Steak Salad
Romaine hearts, herb jus
and Roquefort dressing
$17

Chopped Seafood Salad
Rock shrimp, lump crab meat,
smoked bacon, tomato, Gorgonzola,
avocado and hard boiled egg with
chipotle ranch dressing
$17

Salmon Salad
Grilled Atlantic salmon, baby greens,
pickled cucumber slaw, roma
tomatoes and sesame wonton
$17

Chipotle Grilled Chicken Sandwich
Chipotle marinated grilled chicken,
smoked bacon, guacamole,
Havarti and chili lime aïoli
$11

Rotisserie Chicken Salad Sandwich
Tossed with grapes and
sprinkled with toasted almonds
$11

Grilled Ahi Tuna Melt (med.rare)
Havarti and tomato tartare
$14

Kobe Beef Burger
1/2 lb. with sweet caramelized onions
$12
(add aged cheddar, Havarti,
Gorgonzola or smoked bacon + $1)

Roasted Prime Rib Dip
Gruyére, caramelized onions
and herb jus
$16

Blackened Atlantic Salmon Sandwich
With saffron aïoli
$13

Grilled Shrimp BLT
Avocado, smoked bacon
and basil aïoli
$14

Peppercorn New York Steak
Port wine and mushroom reduction
and Gorgonzola mac n’ cheese
$30

Center Cut Filet Mignon
Garlic mashed potatoes,
burgundy Gorgonzola butter
and onion strings
$32

Double Cut Maple Infused Pork Chop
Sweet potato fries, roasted
sweet corn custard
and cranberry glaze
$27

Shallot Marinated Rotisserie Chicken
Herb roasted potatoes
and root vegetables
$16

Twice Cooked BBQ Ribs
Onion strings and
roasted garlic mashed potatoes
Half rack $18
Full rack $28

Artichoke Chicken
Grilled rosemary chicken,
mushrooms, artichoke hearts
and roma tomatoes
in an asiago cream sauce
with penne
$16

Jambalaya Seafood
Shrimp, chicken,
andouille sausage,
New Zealand mussels,
Manila clams, peppers,
onions and stewed tomatoes
with linguine
$21

Wild Mushroom and Ricotta Ravioli
Arugula, butternut squash,
sage butter and toasted pepitas
$16

Pesto Chicken
Mushrooms, sun-dried
tomatoes, goat cheese
and pine nuts with linguine
$16

Shrimp Scampi
Garlic, capers, lemon zest and
roma tomatoes with penne
$23

Hawaiian Opah
Pineapple salsa, bang bang shrimp, lemon beurre blanc
and raspberry vinegar
$26

Blackened Wild King Salmon
Baby arugula, mushrooms, goat cheese
mashed potatoes, ginger carrot butter
$25

Hazelnut Crusted Halibut
Toasted hazelnuts, Mexican papaya relish and two sauces
$24

Pan Seared Dayboat Scallops
Butternut squash porcini risotto, sweet corn emulsion, balsamic syrup
$28

Macadamia crusted Mahi-Mahi
Mango slaw, sugar cane shrimp and vanilla rum butter
$26

Black & White Peppercorn Sesame Ahi (rare)
Tempura shrimp, mango, warm soy butter,
edamame mashed potatoes
$27

Pacific Northwest Cioppino
A rich shellfish and seafood broth, simmered with
1/2 Maine lobster, New Zealand mussels, prawns,
Manila clams, scallops, calamari and fish
$29

Fish & Chips $16/Shrimp & Chips $17
Beer battered Alaskan halibut or Gulf shrimp served with
vegetable slaw, spicy rémoulade and shoestring fries

Desserts

Half-baked chocolate soufflé cake with vanilla bean ice cream
$10

Vanilla crème brulée with seasonal berries and hazelnut cookie
$8

Chocolate croissant bread pudding with bourbon crème anglaise and vanilla bean ice cream $8

A trio of sorbets; mango-coconut-berry, almond tuile, sugar lace and blackberry syrup
$8

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